Boiled eggs are a common way of cooking eggs that we often eat. Boiling eggs requires skills, because if you don't master the skills well, you may find that the boiled eggs are cracked. There are many reasons why boiled eggs crack. Sometimes it is because the eggs themselves are cracked, so you should be careful to choose good eggs. So what should you do if boiled eggs keep cracking? How to boil eggs without breaking them: When boiling eggs, the eggshell often cracks and the egg white spills out. This is because the sudden heating causes the expanded air inside the eggshell to be unable to quickly pass through the pores at the large end of the eggshell. If you pierce a small hole in the large end with a needle, air will escape from the hole when the egg is heated, which will prevent the eggshell from cracking. Eggs should be cooked in cold water. Adding some salt to the water can also prevent the egg white from overflowing. Because dissolved salt can accelerate the coagulation of cracks and can seal the cracks. How to prevent boiled eggs from cracking: 1. When boiling eggs, the eggshell often cracks and the egg white spills out. This is because the air in the eggshell expands and cannot quickly pass through the pores at the large end of the eggshell due to sudden heating. If you poke a small hole in the large end with a needle, the air will escape through the hole when the egg is heated, which will prevent the eggshell from cracking. 2. Eggs should be heated in cold water and cooked. 3. Adding some salt to the water can also prevent the protein from overflowing. Because dissolved salt can accelerate the coagulation of cracks and seal the cracks. The above is a detailed introduction on how to boil eggs without breaking them. When boiling eggs, you can follow the above method. However, the boiling time should not be too long, otherwise the eggs will not taste good. Also, when boiling eggs, you should pay attention to the heat. It should not be too high. This is also something to pay attention to. |
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