How should patients with advanced liver cancer arrange their diet? The diet for advanced liver cancer should follow three principles

Speaking of liver cancer, many people will be afraid. China is a country with a high incidence of hepatitis B. Most liver cancers in my country develop on the basis of hepatitis B cirrhosis. The number of hepatitis C patients is also gradually increasing, and hepatitis B will also develop into liver cancer. Therefore, liver cancer is a high-incidence disease in our country, and many people are deeply troubled by it, especially patients with advanced liver cancer, who are physically and mentally devastated. The pain suffered by patients with advanced liver cancer is more severe, and their physical condition becomes very poor, so dietary care for patients with advanced liver cancer will be more important. So, how should the diet of patients with advanced liver cancer be cared for? Let's take a look at it together:

1. Low-salt diet

Some patients do not pay too much attention to details in their daily diet, and still eat the high-salt diet they had before the disease. Experts tell everyone that this is an incorrect eating habit. How should patients with advanced liver cancer eat? Patients with liver cancer, especially those in the advanced stage, should adhere to a low-salt diet. Patients with ascites should pay special attention to their diet, control sodium intake, and eat a low-salt diet.

2: Liver protection and blood-enriching foods

Because the onset of this disease is related to the liver, it is natural to eat more foods that can nourish and protect the liver to prevent liver function from declining. Foods that have the effect of nourishing and protecting the liver include mushrooms, oysters, and shiitake mushrooms. It is not enough to protect and nourish the liver, so what should be the diet for patients with advanced liver cancer? Because the patient is weak after the operation, he should eat some foods that can stop bleeding and replenish blood to replenish qi and blood.

3. Eat small, frequent meals

Patients who develop to the late stage generally have some impact on their liver function, so it takes time for the body to recover. The fat absorbed by the intestine and digestion will also be affected by liver metabolism. What should patients with late-stage liver cancer eat? Therefore, patients should have a reasonable diet, with easy absorption and digestion as the main focus, as diverse as possible, and the diet should be light, rich in high fat and vitamins and low in fat, and adhere to the principle of eating small meals frequently.