What to eat in the advanced stage of lung cancer? How to adjust the diet after surgery for advanced lung cancer

For patients with advanced lung cancer, if they can pay attention to their diet in daily life and adjust their physical condition through diet, they can take in more nutrients and help recover faster. Therefore, every patient should know what to eat in the advanced stage of lung cancer and how to adjust their diet after surgery for advanced lung cancer.

For patients with advanced lung cancer, if they know what to eat and how to adjust their diet after surgery, then a reasonable diet can quickly improve the body's resistance and immunity, helping patients prevent a series of complications that may occur after surgery, so that patients do not have to suffer from the disease. So, if you also want to know what to eat and how to adjust your diet after surgery, you might as well take a look at the following suggestions from experts.

What should patients with advanced lung cancer eat?

Patients with advanced lung cancer can eat some fresh fruits and vegetables, such as kiwi, banana, grape, strawberry, fig, etc. Kiwi contains a lot of vitamin C, which is beneficial to the human body. It can eliminate a large number of cancer cells in the body, so that the cancer cells of cancer patients will not spread and metastasize further. Bananas are rich in aflatoxin B1, which also has a positive effect on the treatment of cancer. The resveratrol contained in grapes can also effectively prevent further lesions of cancer cells. Strawberries contain ellagic acid, which can protect the body from carcinogens and have a certain anti-cancer effect. In addition, fig flesh contains anti-tumor ingredients that can inhibit the synthesis of cancer cell proteins.

How to adjust diet after surgery for advanced lung cancer?

1. Patients with advanced lung cancer should increase their intake of nutrients after surgery. They can eat more lotus seeds, lilies, lotus roots, fungus, yam, pears, soy products and other foods. These foods have the effects of relieving cough, astringency and hemostasis.

2. Secondly, after surgery, patients with advanced lung cancer should also eat foods that are rich in carbohydrates, dietary fiber, and protein to improve their body resistance and immunity, and promote rapid healing of cancer patients' wounds after surgery.

3. Since cancer patients have low immunity after surgery, they should eat more foods that can enhance immunity when adjusting their diet, such as sunflower seeds, shiitake mushrooms, mushrooms, enoki mushrooms, corn, honey, pigeon eggs, milk and other foods.

Of course, in addition to knowing what to eat to benefit their health and postoperative dietary conditioning methods, patients with advanced lung cancer should also understand what taboos they need to pay attention to in their daily diet. For example, patients with advanced lung cancer must strictly avoid greasy, irritating, tobacco, alcohol and other foods. These foods are not only not conducive to the patient's recovery, but also cause the cancer to spread and worsen further, until they finally threaten the patient's life safety.