How to remove the smell of smelly pork?

If pork is smelly, you can remove the odor by scalding it in boiling water or adding some pure grain wine to the pork to remove the odor.

1. Boiling water: If the pork is smelly, you can wash it several times with cold water before using it, and then put it into the pot. You can blanch it with boiling water, or add some salt, garlic, ginger slices and other seasonings. It can not only enhance the flavor, but also remove the smell on the meat.

2. Pure grain wine: If the pork has a bad smell, you can also choose to use pure grain wine. Pure grain wine also contains a certain amount of alcohol. If the meat has a bad smell, you can add some pure grain wine when cooking the meat. It will help remove the foam on the pork and help the smell dissipate.

Pork is a relatively common food ingredient with relatively high nutritional value. However, after being stored for a long time, the meat is likely to rot and emit an unpleasant odor, which will affect the freshness of the meat and cause the loss of some nutritional value. Therefore, in daily life, try not to eat smelly meat for a long time. You should choose to eat some fresh meat, which is good for your health and can also improve your immune function. If the pork is seriously smelly, it should not be eaten and should be discarded immediately.