5Can I eat pineapple if I have pharyngitis?

Pineapple is a common fruit in people's daily life. Because it is rich in vitamins and carbohydrates, it has excellent effects on people's body nutrition and energy replenishment, and is loved by many people. Many people say that pineapple can quench thirst and relieve coughs. So for some patients with pharyngitis, can they relieve this condition by eating pineapple? Can patients with pharyngitis eat pineapple?

1. Can I eat pineapple if I have pharyngitis?

Pineapple can promote salivation and quench thirst, and has a certain effect in relieving sore throat, so you can eat pineapple when you have pharyngitis. When pharyngitis attacks acutely, it is recommended to take oral antibiotics for treatment, drink plenty of water, and take Huasu tablets for treatment.

2. What fruits are good to eat when suffering from pharyngitis

1. Cherry

Cherry is both food and traditional Chinese medicine. Cherry fruit can moisten the lungs and promote diuresis, clear away heat and strengthen the spleen, and has a good nourishing effect on the liver. Rich in vitamin C, it can resist ascorbic acid. Loquat can relieve cough, moisten the lungs, promote diuresis, strengthen the stomach, and clear away heat. It has a moisturizing effect on patients with chronic pharyngitis.

2. Bayberry

Bayberry contains a variety of organic acids, and eating it raw can promote salivation and relieve dryness. It has a certain soothing effect on sore throat, dry itchy cough.

3. Pear

Pear is a fruit that is generally recognized by the public as being able to clear the lungs and moisten the throat. Therefore, pears must be eaten to treat pharyngitis. Pears are rich in water and vitamin C, and are a good fruit for the dry autumn climate. Pears are effective for treating dry throat, hoarseness and thick phlegm caused by upper respiratory tract infections.

4. Water Chestnut

Water chestnuts can improve eyesight, remove cataracts, treat hemorrhoids, and relieve blood in stool. It can prevent meningitis and hypertension, and can assist in the treatment of chronic cough and thick sputum. You can add rock sugar to water chestnuts and squeeze them into juice to drink. You can also stew water chestnuts with autumn pears and add rock sugar to drink, which is also very effective in relieving cough.

5. Sugarcane

Sugarcane Sugarcane can relieve heat, relieve fever and quench thirst, harmonize the middle and wide diaphragm, promote fluid production and moisten dryness, help the spleen and stomach, promote diuresis, and nourish. It can be used for dry mouth, lack of body fluid, difficulty urinating, constipation, nausea and vomiting, indigestion, fever and thirst. Patients with pharyngitis can eat both raw and cooked food. Cooked sugarcane juice has a tonic effect on patients with pharyngitis.