What should you pay attention to in your diet when you have lung cancer? Lung cancer patients should pay attention to two aspects of their diet

For patients with lung cancer, the early stage of the disease generally has little impact on intestinal function. In this case, diet is extremely important for the conditioning of lung cancer patients and the supplementation of body nutrition. Of course, this is not limited to diet. Traditional Chinese medicine conditioning also has little effect. The following is a specific introduction to diet after lung cancer surgery:

1. Friends who have undergone surgery for lung cancer should be careful not to eat or eat less irritating foods, mainly including fried foods. At the same time, they should avoid eating shrimp, crabs and other foods that are prone to cause allergies.

It is best to quit smoking and drinking. Eat more foods rich in vitamin C, such as fresh vegetables and fruits, such as green, yellow, and red vegetables, as well as black fungus, almond milk, asparagus, lemon, water chestnut, red dates, garlic, etc., which are anti-cancer substances and can effectively cut off the formation of carcinogens.

2. After undergoing surgery, lung cancer patients need to choose foods that can relieve cough, reduce fever, stop bleeding, relieve gas, expand chest, and relieve pain based on their actual condition and symptoms. This will reduce the patient's pain to a certain extent and enhance their confidence in treatment. This is what lung cancer patients must pay attention to in their diet.

It is necessary to strengthen the patient's body's immune ability, which has a good effect on the treatment of cancer cells. Foods such as soft-shelled turtle, almond, yellow croaker, sweet jujube, walnut, and shiitake mushroom can play the above role.

Although the causes of lung cancer have been clearly identified, the incidence of lung cancer has not decreased. This shows that in addition to the causes of lung cancer, there are other influencing factors. Among them, the most critical one is that people are not aware enough about lung cancer prevention.