Can patients with cervical cancer eat crabs?

Crabs are cold and salty in nature, and have the effects of relaxing muscles and nourishing blood, regulating digestion, dredging meridians, dissipating heat, clearing away heat and detoxifying, and replenishing yin. Patients with cervical cancer can eat crabs appropriately. Whether patients with cervical cancer can eat crabs depends on whether they have undergone surgical treatment. Patients with cervical cancer can eat crabs.

My mother was diagnosed with advanced cervical cancer

In this case, advanced cervical adenocarcinoma may lead to further development of the disease. There are many very unique treatment methods in the long-term clinical practice of traditional Chinese medicine. It is recommended to use Chinese medicine that can effectively fight and prevent cancer. It has a quick effect and accurate efficacy. It can effectively inhibit the growth of cancer cells, control the spread and metastasis, relieve the patient's pain, and quickly improve the condition. Whether cervical cancer needs chemotherapy depends on the stage of cervical cancer, age, and postoperative pathological results. Cervical adenocarcinoma is not particularly sensitive to chemotherapy.

What are the early symptoms of cervical cancer?

Generally speaking, most patients with early cervical cancer do not have any clinical symptoms and are usually discovered through screening, but as the disease progresses, the first symptom of the patient is contact bleeding, such as common sexual bleeding and gynecological examinations, abnormal vaginal bleeding or leucorrhea with blood; the early symptoms of cervical cancer usually include the following: a small amount of bloody leucorrhea or contact bleeding, a small amount of vaginal bleeding after sexual intercourse, after defecation or after a gynecological examination. The early symptoms of cervical cancer are usually contact bleeding.