What should patients with nasopharyngeal carcinoma pay attention to in their diet

What should patients with nasopharyngeal carcinoma pay attention to in their diet

What should patients with nasopharyngeal carcinoma pay attention to in their diet?

Nasopharyngeal carcinoma is a disease with many harmful effects. Generally, there are no subjective symptoms in the early stage. Only a few people have symptoms such as nasal congestion, bloody nasal discharge, unilateral headache, tinnitus, etc. Although the treatment of nasopharyngeal carcinoma is somewhat difficult, it is also very important for us to use diet to relieve the patient's pain.

1. In daily diet, patients should mainly eat light food, and at the same time eat some sweet and cold food that can promote salivation, detoxify and reduce swelling, such as soy milk, pear juice, carrot juice, lotus root juice, sugarcane juice, water chestnut and water chestnut juice, lotus seeds, mung beans, winter melon, watermelon, mushrooms, white fungus, turtle, oysters, lean pork, duck meat, eggs, etc.

2. Commonly used medicines and foods include impatiens root juice, reed root, sweet almond, rehmannia, polygonatum, dendrobium, red dates, raw chestnuts, mung bean water, water chestnuts, white radish, white pear, citrus, hawthorn, etc.

3. During the radiotherapy of nasopharyngeal carcinoma, the diet should be supplemented with food. Foods that are greasy, heavy, fatty, and rich should be used less. Foods with the effect of resolving phlegm and dispersing knots can be used, such as kelp, laver, asparagus, jellyfish, etc. When symptoms of liver fire such as dizziness, deafness, bitter mouth, irritability, etc. occur, it is advisable to choose products that clear the liver and relieve heat, nourish yin and suppress yang to alleviate the symptoms, such as chrysanthemum tea, fried cassia seed coffee, kuding tea, day lily, bitter melon, wolfberry seedlings, plums, abalone, mustard greens, etc.

4. Diet is something that nasopharyngeal cancer patients cannot ignore. They should avoid spicy and irritating foods, such as chili peppers, fried foods, etc. They should eat less hot foods, such as dog meat, mutton, rabbit meat, yellow croaker, hairtail, lychee, etc. Smoking is prohibited and drinking is limited.

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