What foods can't be eaten if you have gallstones

For patients with gallstones, in addition to following the doctor's treatment, it is recommended to pay attention to diet. They should pay attention to their diet and avoid eating greasy, spicy and irritating foods. Patients with gallstones are also not suitable for drinking milk.

⑴. People with gallstones should eat less greasy food. Bile usually helps digest fat. When we eat greasy food, it sometimes promotes bile secretion and makes the gallbladder smaller. In this case, people already have gallstones. The smaller gallbladder will cause the gallstones to shift to the neck of the gallbladder. Gallstones are embedded in the neck of the gallbladder, causing biliary colic and acute cholecystitis. The China Stone Disease Prevention and Control Center reminds patients with gallstones to eat less greasy food. Gallstones cannot be completely controlled to avoid fatty acid deficiency and other conditions.

⑵. People with gallstones should not drink too much milk, as most of the protein in milk is casein, which is difficult to digest. The fat globules in milk are particularly easy to digest and have certain irritating side effects on the intestines. Moreover, the digestion of the fat in milk requires the assistance of bile, so drinking milk can also increase the burden on the gallbladder, aggravate the condition, etc.

⑶. Avoid spicy and greasy foods. These are for patients with gallstones. Cholecystitis and gallstones are mostly caused by dampness and heat. Greasy and spicy foods can help generate dampness and heat, such as chili oil, curry powder, pepper powder, etc.