Can I drink tea if I have cervical spondylosis

Can I drink tea if I have cervical spondylosis

Drinking tea will not affect the health of patients with cervical spondylosis, but do not drink too strong tea. You can drink some chrysanthemum hawthorn tea or Chuanxiong ginger tea appropriately. These teas can promote blood circulation, remove blood stasis, promote qi and dredge channels, and are effective in relieving the symptoms of cervical compression. What kind of tea is most suitable for patients with cervical spondylosis? You can read the following introduction and you will know which one is more suitable.

What tea to drink for cervical spondylosis

Chrysanthemum Hawthorn Tea

10 grams of chrysanthemum, 15 grams of raw hawthorn (crushed), 20 grams of cassia seed, and appropriate amount of rock sugar. Cook the three medicines together, remove the residue and take the juice, add rock sugar, drink twice a day in the morning and evening.

It has the effects of clearing the liver and dispersing wind, promoting blood circulation and removing blood stasis. It is suitable for elderly patients with cervical spondylosis of qi stagnation and blood stasis type accompanied by dizziness.

Peach Red Chuanxiong Honey Drink

10 grams of peach kernel, 6 grams of safflower, 10 grams of Sichuan peony root, and appropriate amount of white honey. Put peach kernel, safflower and Chuanxiong into a pot, add appropriate amount of water, simmer over low heat for 40 minutes, take the juice, and add white honey when it is warm. Drink twice a day, morning and evening.

It has the effect of promoting blood circulation, promoting qi circulation and unblocking collaterals, and is suitable for cervical spondylosis of qi stagnation and blood stasis type.

Chuanxiong Parasitic Tea

5 grams of Chuanxiong, 10 grams of Viscum album, 5 grams of cinnamon twig, and 3 grams of black tea. Wash all the herbs, cut them into pieces, put them into the pot together with black tea, boil for 30 minutes, remove the residue and take the juice, drink it twice a day in the morning and evening.

It has the effects of warming yang and dispelling cold, promoting blood circulation and resolving phlegm. It is suitable for cervical spondylosis of arthralgia type and qi stagnation and blood stasis type.

Beef marrow oil tea

1000 grams of flour, 300 grams of beef bone marrow, 150 grams of beef jerky, 20 grams of minced ginger, 4 grams each of cloves, fennel, and pepper, 3 grams of MSG, 15 grams of fine salt, 100 grams each of sesame seeds, walnut kernels, and sesame paste. Put the flour into the pot and fry it over low heat until the flour turns slightly yellow. Pour it onto the chopping board, let it cool and then grind it into fine powder. Fry sesame seeds until golden, and chop walnut kernels and beef jerky. Roast the peppercorns, fennel and cloves in a pan, grind them into fine powder and set aside. Put the beef bone marrow into the pot and heat it. Add the fried flour, sesame seeds, walnut kernels, beef jerky, ground ginger, cloves, fennel, peppercorns, and MSG. Stir well to make tea powder. Take an appropriate amount of tea powder each time, mix it into a paste with clean water, wait for the water in the pot to boil, pour the paste into the pot while stirring, cook it over low heat until it becomes a thick juice, and bottle it for later use. Sprinkle with sesame paste when serving. Serve with meals or as a snack, eat as desired.

It has the effects of nourishing the kidney and replenishing essence, strengthening the muscles and bones, and moistening the intestines and promoting bowel movements. Suitable for cervical spondylosis caused by liver and kidney deficiency.

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