Dietary recipe for nourishing the ovaries after ovarian cancer surgery

Dietary recipe for nourishing the ovaries after ovarian cancer surgery

Ovarian cancer is a malignant tumor that is extremely harmful to women's health and has a very high mortality rate. After ovarian cancer surgery, the patient's qi and blood will be deficient and the ovaries will be malnourished. During the recuperation period, patients should pay attention to diet therapy and strengthen the nourishment and maintenance of the ovaries to restore health as soon as possible.

Wolfberry and Fungus Porridge

Ingredients: 20g wolfberry, 10g black fungus, 20g black bean, 20g bergamot, 100g polished rice, some rock sugar and a little honey.

Preparation: Soak the fungus in water first, then chop it together with the bergamot. Cook the polished rice and beans into a thin porridge. When the porridge is half cooked, add wolfberry. When the porridge is cooked, add the fungus and bergamot. Stir well and cook for a while. Take orally 3 times a day.

Efficacy: Nourishes the liver and kidneys, suitable for postoperative recuperation of ovarian cancer patients.

Longan and wolfberry chicken soup

Ingredients: 400 grams of chicken, 100 grams of longan, 25 grams of wolfberry, 4 grams of salt.

Preparation: Wash and cut the chicken into pieces, peel the longan, wash and soak the wolfberry for a while; blanch the chicken pieces in boiling water, remove them, rinse them and put them into the pot for later use; put the longan and wolfberry into the pot together, add appropriate amount of water, and boil over high heat; then simmer over low heat for 30 minutes and add salt to taste.

Efficacy: replenishes both Qi and blood, nourishes the body.

Red Dates and Lotus Seeds Pig's Trotter Soup

Ingredients: 250 grams of red-skin peanuts, 150 grams of red dates, 250 grams of lotus seeds, and 3 to 4 pig's trotters.

Preparation: First, remove the hair from the pig's trotters and wash them. Simmer them with 1500ml to 2000ml of water for 3 hours. Then add the peanuts, red dates and lotus seeds and cook them together for 1 hour. Drink 1 small bowl on an empty stomach every morning and before going to bed.

Efficacy: Nourishes blood and yin, and nourishes the ovaries.

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