Can liver cancer patients eat black fish? Liver cancer patients mainly eat this type of food

Patients with liver cancer can eat black fish appropriately. Patients with liver cancer often have malnutrition and are emaciated. Eating black fish appropriately can help supplement protein, but be careful not to eat too much. At the same time, pay attention to keeping the bowels open. Excessive intake of protein foods can easily induce hepatic encephalopathy if the bowels are not open. If necessary, you can consider taking lactulose to clean the intestines or taking some drugs that regulate intestinal flora, including bifidobacteria, Clostridium butyricum, etc. The drugs should be used selectively according to personal circumstances.

The dietary principle for patients with liver cancer is to take easily digestible and low-gas producing foods as the staple food, while paying attention to the reasonable combination of protein, carbohydrates and foods rich in vitamins. Be careful to avoid greasy, spicy, and overly irritating foods. At the same time, be careful to avoid raw, hard, and rough foods. Pay attention to dietary hygiene and avoid eating unclean food. Patients with a large amount of ascites should properly control their salt and water intake.