Can breast cancer patients drink saffron?

Breast cancer patients can drink saffron, but only occasionally, not for a long time. Saffron contains crocin, which can resist cancer cells in the body and achieve an inhibitory effect at the same time. If the patient takes anti-cancer drugs, there will be side effects. Generally speaking, breast cancer patients can eat saffron. Saffron has the effects of dredging meridians, dredging silt, dredging knots, swelling and pain, cold blood detoxification, and depression. It is still relatively difficult to prevent female breast cancer, a malignant tumor, by diet alone. It can only be said that a balanced diet should be taken to avoid a high-fat diet.

How is inflammatory breast cancer treated?

Patients with inflammatory breast cancer may show changes in local breast skin inflammation, which is relatively limited at first, but as the disease progresses, the inflammation spreads to the entire breast. Inflammatory breast cancer is a more special type of breast cancer, which manifests as widespread redness, swelling, heat, pain, and skin edema of the breast. After treatment, when the patient is stable, radical breast surgery is considered. Radical surgery is to clean the three groups of lymph nodes of the pectoralis major and pectoralis minor muscles after removing the breast.

Can breast cancer patients eat flaxseed oil?

If you have breast cancer, you can eat flaxseed meal, but I suggest you go to the hospital for diagnosis to see its impact on the body, whether it can be treated with chemotherapy, especially breast cancer, which is sensitive to the body. Flaxseed oil is rich in nutrients, and some trace elements also have a good therapeutic effect on cancer cells, which is very important for health. You can eat it.