Is persistent stomach pain stomach cancer?

In the early stages of gastric cancer, patients may not have obvious symptoms. Some patients may experience upper abdominal pain, early fullness, abdominal distension, etc. As the disease progresses, patients with gastric cancer may experience progressively worsening upper abdominal pain, accompanied by abdominal distension and anemia, gradual weight loss, fatigue, loss of appetite, vomiting blood, black stools, etc. When gastric cancer is in the late stage and invades the pancreas, patients may experience back pain. Gastric cancer is a common clinical site in the gastric antrum, and some patients will experience radiating pain involving the chest and back. Persistent stomach pain is not necessarily gastric cancer, but you should also be highly vigilant.

How many days can a patient with advanced gastric cancer live without eating?

When gastric cancer enters the late stage, cancer cells have spread to all parts of the body. In this case, it is very difficult to take medicine, but how long do you need to rely on medicine to maintain a normal life? If the condition does not improve, you should go to the hospital for re-diagnosis and treatment in time. Once gastric cancer enters the late stage, cancer cells have spread to all parts of the body, and it is very difficult to take medicine, but how long do you need to rely on medicine to maintain a normal life.

What should I eat after gastric cancer surgery?

After gastric cancer surgery, since the entire stomach and most of the stomach are surgically removed, the physiological structure changes significantly, which inevitably affects the digestion and absorption function of the gastrointestinal tract. Two to three months after surgery, the diet should be easy to digest and absorb liquid and semi-liquid foods, and small and frequent meals are required, such as frequent consumption of some porridge, rotten noodles, chopped, and boiled vegetables. Since patients gradually resume normal diet after surgery, that is, three meals a day, it takes at least 6 to 8 months, so after surgery, patients are discharged from the hospital and eating small and frequent meals is the dietary principle. They can eat 5 to 8 times a day, 75 to 100 grams each time, less in the early stage, multiple times, and gradually less, from liquid, semi-liquid to soft food. Therefore, at this stage, it is necessary to gradually increase the diet according to the patient's physical tolerance, because the digestive function of the digestive tract reconstructed after surgery is limited, and patients need about a month to adapt.