How to eat Cordyceps sinensis

How to eat Cordyceps sinensis

Cordyceps sinensis has a very important effect. Eating it can improve people's immunity. For example, after some people have undergone surgery or after some women have given birth, eating some Cordyceps sinensis can supplement the body's nutrition and promote recovery. There are many ways to eat Cordyceps sinensis, and there are many legends among the people. Some people think it can be soaked in water and drunk, while others think it can be stewed and eaten. Here is how to eat Cordyceps sinensis.

Boil water and drink it as tea instead of brewing it with boiling water. This method is simple and effective. Usually, Cordyceps sinensis needs to be boiled for 6 to 10 minutes at a time. Note that it should be cooked over a low heat and boiled for a short time. Drink the water immediately after it boils and add water while drinking. When the Cordyceps sinensis water is the darkest in color, it is the most nutritious. The water at this time must not be wasted. Usually Cordyceps water goes through a process from light to strong and then back to light again, and the aftertaste is also very long. When the Cordyceps water becomes light or even white, do not drink it. You can eat the Cordyceps. A pot of Cordyceps sinensis tea can be drunk for at least half an hour, and water should be added 4 to 6 times.

Stewing (steaming) with meat: When stewing (steaming) meat, put Cordyceps into the meat (in the belly of duck or pigeon) and stew over low heat until the meat is cooked. Use a grinder to grind the Cordyceps sinensis, put it into a capsule box, carry it with you, and take it regularly every day. Cordyceps sinensis is warm in nature, sweet in taste, and has the effects of nourishing the kidneys and lungs and fighting cancer. It is a precious medicinal material that can balance yin and yang. For example, "Compendium of Materia Medica" says that it "protects the lungs and benefits the kidneys."

In fact, there are many other ways to eat Cordyceps sinensis, such as soaking it in wine, and of course it can also be stewed in soup. In addition, there are some ready-made medicines made from Cordyceps sinensis on the market. These medicines come in the form of capsules or tablets. If you want to buy them, you must choose a regular large pharmacy. Don't listen to the deception of some small vendors and buy counterfeit and shoddy products.

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