Fried skewers are a very popular street snack. This snack is made with a variety of ingredients, such as potatoes, fish balls, chicken fillets, steaks, bone-in chicken, mushrooms, vegetarian chicken, etc. There are also many kinds of sauces, the most classic of which are hot sauce and sweet sauce. Whether it is choosing ingredients or making sauces, there are certain methods to follow if you want to make delicious fried skewers. Below we will introduce you to the relevant knowledge about fried skewers! 1. Ingredients for deep-fried skewers Ingredients: potatoes, crab sticks, fish balls, green vegetables, quail eggs, chicken fillet, bone-in meat, steak, squid, chicken heart, mushrooms, eggplant, vegetarian chicken The main ingredients for the batter: eggs (egg whites, egg yolks or whole eggs), starch, flour, rice flour, baking soda, baking powder, bread crumbs, walnut powder, melon seed powder and sesame seeds, etc. These raw materials have different structures and properties, and play different functions. For example, the main function of egg white and baking soda is to make the raw materials smooth and tender; the main function of egg yolk and baking powder is to make the raw materials soft; the main function of starch, bread crumbs, rice flour, etc. is to make the raw materials crispy. Of course, proper cooking methods are required to produce good results. 2. Hot sauce for fried skewers: 1. Ingredients: 500 grams of pickled peppers, 150 grams of sesame paste, 200 grams of peanut butter, 40 grams of chili sauce, 100 grams of garlic kernels, 30 grams of pepper powder, 80 grams of MSG, 10 grams of Super Umami King, 100 grams of chicken essence, 20 grams of white sugar, and 20 grams of fine salt. 2. First, chop the pickled peppers finely and peel and mash the garlic cloves. 3. Use a porcelain container to put sesame paste, peanut butter, chili sauce, garlic kernels, pepper powder, super umami, chicken essence, sugar, salt, etc. and mix well. 4 . Heat the vegetable oil until 80% cooked, add finely chopped pickled pepper and fry until fragrant. Then pour it into the prepared ingredients in the porcelain bowl, cover it, let it cool and taste it again. If it is too salty, add some sugar and MSG. If it is too bland, add some salt to make the hot sauce for fried meat skewers. 3. Sweet sauce for fried skewers: Ingredients: 1/2 bowl of soy sauce, 1/2 bowl of sugar (or honey), 1 teaspoon of sesame oil, 1/2 teaspoon of oyster sauce, 3 tablespoons of rice wine, 1/2 cup of water, 1 tablespoon of five-spice powder, 1 tablespoon of minced garlic, a little red pigment (optional), 2-3 stalks of green onion, a few slices of ginger (flattened) Method: Mix all the ingredients and it will become the sweet sauce for frying skewers. |
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