Effects and functions of velvet antler rice wine

Effects and functions of velvet antler rice wine

It is a common practice to soak deer antler in rice wine. It is very good for treating joint pain and strengthening yang. This is mainly because deer antler rice wine contains amino acids and fatty acids, which can improve the body's immunity and strengthen the body. It is also very good for protecting the kidneys and nourishing the body. However, we must pay attention to the method of soaking deer antler in rice wine. We must choose rice wine with a lower alcohol content so that the taste will be better.

Just talking about the medicinal herb deer antler, it is a yang-boosting, that is, replenishing yang. If it is soaked in rice wine, it will enhance its yang-boosting effect, which can be understood as a hot tonic. Suitable for people with cold constitution and no fire. It is not suitable for those with hyperactivity of Yang.

The benefits of deer antler wine

Deer antlers are rich in various nutrients, such as fatty acids, amino acids and other substances. Deer antlers are very good for supplementing human health nutrition. For example, it can improve the body's immune ability and is a good medicinal material that can strengthen the body. At this time, deer antler wine contains many nutrients of deer antler, which can strengthen blood vessels and protect the kidneys. Especially for people with poor cardiovascular disease, deer antler wine is particularly helpful.

Taboos of Deer Antler Wine

First: the choice of liquor

The liquor used for soaking deer antlers must have a very high alcohol content. The specific alcohol content should be selected according to the conditions. In particular, if the alcohol content of the liquor is very low, the soaking effect will take longer. Generally, one bottle of liquor is needed to soak 20 to 30 grams of deer antlers. The medicinal liquor soaked in this way will have a good taste and effect.

Second: It is not suitable for patients with Yin deficiency, hyperactivity of fire and exogenous fever.

Medicinal wine is a kind of traditional Chinese medicine ingredient. Before taking it, you must pay attention to your physical condition and whether you have problems such as yang deficiency. At the same time, you also need to note that people with yin deficiency, excessive fire, or exogenous fever are not suitable for drinking medicinal wine. Once you take deer antler wine, your nose will bleed severely.

Third: Choose the ingredients for antler medicinal wine

Deer antler wine has a very good effect when used to make wine. The antlers selected here must be of the best material, generally red deer antlers are used, so that the wine made from it will have better effect.

When making deer antler wine, you must pay attention to the above-mentioned choices. In fact, many male friends like to drink deer antler wine, so you must pay attention to the brewing degree and the people it is suitable for. You must also pay attention to choosing good materials when choosing medicinal materials. Only in this way can the brewed deer antler wine taste more delicious.

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