Seafood is a food that people love to eat in daily life. It is popular because of its delicious taste, generally rich protein, and many benefits to the human body. Some people will have blood in their sputum after eating seafood. In this case, people need to pay special attention to it. So here we will explain what is going on when blood in the sputum occurs after eating seafood. The throat is an important organ of the human body. People can speak and say what they want to say through the throat. At the same time, the throat is also an important channel of the throat. However, problems may occur in the human body. Some people suddenly cough up blood and sputum. This is a warning from the body and is very scary. If you are coughing up blood and sputum, what foods should you not eat? Coughing up blood and sputum may be caused by many reasons. Generally speaking, if there is a serious throat disease or throat inflammation caused by a cold, it may be caused. Patients with chronic symptoms of coughing up blood and sputum may also have this phenomenon. It depends on the patient's own situation to determine what kind of disease it is, but these patients have one thing in common: they cannot eat many foods. 1. Spicy food. Patients who cough up blood and sputum have pharyngitis, so they should never eat spicy foods. Spicy foods are like time bombs for patients who cough up blood and sputum. After eating these spicy foods, the situation will become more serious. Although these foods can bring you pleasure, after eating them, your cough will get worse, and coughing up blood and sputum will not get better. Eating spicy and irritating foods while taking medicine will greatly reduce the effectiveness of the medicine. 2. Foods that cause allergies. Foods like seafood and melon seeds are usually people's favorites. However, if you have coughing up blood and sputum, you should avoid eating these foods, as these foods may cause the cough to recur. People may have discovered this situation: if they have symptoms of coughing during a cold. If you eat melon seeds during this stage, the time it takes for your cough to improve will be greatly prolonged, and each cough will be very severe, because melon seeds are an allergenic food. 3. Pickled foods. People should eat less pickled food. Eating too much pickled food may cause cancer. For patients who already have symptoms of coughing up blood, eating pickled food will only make the situation worse, because most pickled foods contain a lot of salt, which will further aggravate these original diseases. |
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