How to remove the smell of rapeseed oil

As the name suggests, rapeseed oil is oil fried with rapeseed. This oil is natural, non-irritating, and additive-free. It is very beneficial to the human body. Eating more rapeseed oil can also effectively prevent cardiovascular and cerebrovascular diseases. However, most rapeseed oils have a strong rapeseed smell, which can seriously affect people's appetite and taste, so it should be removed before consumption. So how should we remove the smell of rapeseed oil?

Soybean deodorization method: When the rapeseed oil is heated, put in a dozen soybeans, fry until they are charred, then take them out, and the odor can be removed; 2. Food adsorption method: When the rapeseed oil in the pot is boiling, put in dry rice or steamed bread slices, fry until they are charred, then take them out. The rice or steamed bread slices can absorb the odor. By the same token, when the oil is boiling, sprinkle some dry flour into the pot. The flour will gradually gelatinize and precipitate due to the heat, which can also make the rapeseed oil clean.

Sichuan pepper squeezing method: When the oil is hot, add a few Sichuan peppercorns, fennel, green onion segments, and garlic cloves, fry until charred, and then remove from the pan. Add 1-2 pieces of green vegetables to make it smoke, and there will be no odor.

The rapeseed oil treated by the above method not only eliminates the odor, but also the food fried with it has a crispy texture and golden color. It has a longer shelf life than other edible oils and is less likely to produce a rancid smell.

1. Soybean removal method

If you feel that rapeseed oil has an odor, you can use soybeans to remove the odor. The specific method is to put rapeseed oil into a pot, heat it, then put in soybeans and fry them. After the soybeans become charred, take them out and let the rapeseed oil cool down. After cooling down, you will find that the odor is no longer there.

2. Food adsorption method

If you want to remove the peculiar smell of rapeseed oil, you can use the food adsorption method. The food adsorption method here is to heat the rapeseed oil in a pot, and then put food such as steamed bread slices or dry rice into the pot and fry them. After the food is fried into a brown color, take it out, turn off the fire, let the rapeseed oil cool down, and when you eat it again, you will not smell the peculiar smell of rapeseed oil.

3. Pepper removes odor

Sichuan peppercorns are a common spice that can also remove the odor of rapeseed oil. You can heat the rapeseed oil in a pot, then fry the Sichuan peppercorns and fennel seeds together. After you smell the fragrance of the Sichuan peppercorns, add two or three slices of green vegetables, let the smoke come out, then turn off the heat, take out the Sichuan peppercorns and vegetable leaves and throw them away, and the rapeseed oil in the pot will no longer have an odor.