How does Chinese medicine treat liver cancer? Recommend several effective medicines for treating liver cancer

Liver cancer is a disease that is extremely harmful to the human body. Nowadays, the incidence of liver cancer is on the rise, which has a great impact on the work and life of liver cancer patients, and in severe cases it can threaten the life safety of patients. Therefore, if you suffer from this disease, you should not only actively receive treatment, but also pay attention to the correct care of liver cancer, and strive to get rid of the disease as soon as possible. So how does traditional Chinese medicine treat liver cancer?

Liver cancer diet therapy is mostly produced by combining Chinese medicinal materials with other ingredients and adjusting them in various ways of consumption. The most common ones are as follows:

1. Mint and brown sugar drink: 15g mint, 60g brown sugar. Add sugar to taste after decoction. It can be used as a substitute for tea. This medicinal food can clear away heat, promote warmth, and reduce jaundice. It can be used by those with jaundice and ascites.

2. Kiwi root stewed with meat: 100 grams of fresh kiwi root and 200 grams of lean pork, put them in a casserole, add water and cook together, and remove the dregs after stewing. Regular consumption has the effects of clearing heat and detoxifying, promoting dampness and activating blood circulation.

3. Dandelion juice: Wash and mash the dandelion in appropriate amount and add sugar to make juice. Take it 3 times a week. It has the effect of clearing away heat and is suitable for liver cancer, dry mouth, anorexia and other symptoms.

4. Watermelon rind, tomato and tofu soup: 30 grams of watermelon rind, 50 grams of tomato and 150 grams of tofu. Cut the watermelon rind, tomato and tofu into thin strips and make soup for regular consumption. It has the effects of strengthening the spleen and digestion, clearing away heat and detoxification, diuresis and dampness. People with cold and weak constitution should not take too much.

5. Green fruit stewed eggs: 20 grams of green fruit, 1 egg. Cook the green fruit first and then put the egg in, cook together and eat. Eat 3 times a week, 1 egg each time, which can break blood and disperse blood stasis. It is suitable for patients with liver cancer, blood stasis and obvious ascites.

6. Chinese yam and lentil porridge: 30g Chinese yam, 10g lentil, 100g polished rice. Wash and peel the Chinese yam, slice it, cook the lentil half-cooked, add polished rice, and cook the Chinese yam into porridge. Eat it twice a day, for breakfast and dinner. It has the effect of strengthening the spleen and removing dampness, and is used for patients with advanced liver cancer who have spleen deficiency and diarrhea.