What are the dietary adjustments after lung cancer surgery? What are the dietary adjustments after lung cancer surgery?

Experts say that with the continuous development of medical technology, the treatment effect of lung cancer has also been greatly improved, but patients cannot ignore dietary conditioning, especially the diet after surgery is particularly important, which is helpful for the auxiliary treatment of lung cancer. So what should you pay attention to in the diet after lung cancer surgery? Let the experts introduce you in detail.

The general principle of diet after lung cancer surgery is to be light, soft, and easy to digest and absorb. When choosing food and taking supplements, do not rush for success. You can start with a liquid diet, and then transition to a semi-liquid diet and a normal diet when there is no obvious discomfort. The diet after lung cancer surgery should also pay attention to the balance of various nutrients to facilitate the recovery of the body after surgery.

Pay attention to eating more fresh vegetables and fruits, such as green, yellow and red vegetables, as well as black fungus, almond juice, water chestnuts, asparagus, lemon, red dates, garlic, etc., because fruits and vegetables are rich in vitamin C, which is an anti-cancer substance that can block the formation of cancer cells; you can choose foods that can enhance the body's immunity and help drugs inhibit the effect of cancer cells, such as soft-shelled turtle, yellow croaker, sweet almonds, walnuts, dates, mushrooms, etc.; according to the different symptoms, choose foods that have cough-relieving, fever-reducing, hemostatic, gas-relieving, chest-opening and analgesic effects in a targeted manner to relieve pain and enhance confidence in treatment; do not eat or eat less irritating foods, including fried foods; avoid eating shrimp, crabs and other foods that are prone to allergies; do not smoke or drink.

Do not emphasize dietary restrictions. Because patients have poor nutritional status and low immune function, it is not conducive to the recovery of their bodies. Therefore, cancer patients should not overemphasize dietary restrictions. The recurrence and metastasis of cancer patients have nothing to do with dietary restrictions. As long as you want to eat, you can eat as long as you feel comfortable.

The above introduces the postoperative dietary conditioning for lung cancer patients. Experts say that lung cancer is a malignant tumor that is prone to recurrence. During the treatment, patients should go to the hospital for regular check-ups. Once new changes in the condition are found, the treatment method should be adjusted in time and targeted treatment should be given to avoid causing greater harm to health.