Dietary considerations for bladder cancer patients

Oncologists say that bladder cancer ranks eighth among malignant tumors in my country. The occurrence of the disease brings great harm to the patient's health, so timely treatment is very critical. During treatment, the patient's diet conditioning is also essential, which is of great help in restoring the patient's health. Please allow oncologists to introduce the specific content to you in detail below.

【Dietary considerations for patients with bladder cancer】

1. Steam peach gum: 10g peach gum, appropriate amount of rock sugar, add a little water, steam for 20 minutes, and take it frequently at any time.

2. Pearl barley porridge: 75-100g pearl barley and a little white sugar or brown sugar. First, add water to the pearl barley and cook it into porridge. When it is cooked, add white sugar or brown sugar and mix well. It can be used as breakfast or snack.

3. 50g red bean and 15g chicken's gizzard lining powder. Cook the red bean porridge as usual, and when it is almost cooked, stir in the chicken's gizzard lining.

4. Stew 20g of Tremella in water and take it once a day.

【Pay attention to life with bladder cancer】

1. Keep the perineum area, especially the urethral opening, clean to prevent infection.

2. Provide psychological care to help patients relieve tension, fear, disappointment and other negative mentalities, guide them to forget the disease, feel happy, and better cooperate with various treatments.

The dietary precautions for bladder cancer patients are introduced in detail above. Oncologists say that the harm of bladder cancer is very great. Knowing more about the causes of the disease will be of great help in preventing the occurrence of bladder cancer. If you still have questions about bladder cancer, you can consult an expert online.