The efficacy of tea oil

Nowadays, people are more concerned about health, especially middle-aged and elderly friends, who have a better understanding of some knowledge about health preservation and health care. Many friends know that our traditional cooking with edible oil is very unhealthy. In comparison, some vegetable oils are more beneficial to the human body. For example, tea oil can not only be used for consumption, but also for body and hair care.

Tea oil and olive oil have the same properties. They are both processed from plants as raw materials, but tea oil is more suitable for the human body than olive oil. However, because tea oil was developed relatively late, many friends still don’t know much about its effects. The specific effects of tea oil are:

1. Improves Blood Circulation:

In its research on modern diet, the American Heart Association found that residents in southern China, especially in Bama in Guangxi, Wuyuan in Jiangxi, and the mountainous areas of western Zhejiang, have the lowest cardiovascular disease mortality rates and have historically been places of longevity. Finland and the United States have the highest rates. The only significant difference is the type of fat their residents consume. Camellia oil is the main source of fat. Modern medicine has proven that camellia oil can prevent arteriosclerosis and its complications, high blood pressure, heart disease, heart failure, kidney failure, and cerebral hemorrhage.

1. Promotes Digestive System Function:

Camellia oil can improve the functions of the stomach, spleen, intestines, liver and bile duct, prevent gallstones, and is effective for gastritis and gastroduodenal ulcers. In addition, camellia oil also has a certain laxative effect. A large number of studies have confirmed that a diet characterized by camellia oil is a healthy diet that can lower cholesterol levels.

Enhances endocrine system function:

Camellia oil can improve the metabolic function of organisms. The latest research results show that after healthy people consume camellia oil, the glucose content in their bodies can be reduced by 12%. Therefore, camellia oil has become the best edible oil for preventing and controlling diabetes.

Strengthen the function of the iliac system:

Camellia oil can promote bone growth, promote the production of minerals and the absorption of calcium. Therefore, it also plays an important role in bone growth and in preventing osteoporosis.

1. Prevents Cancer:

Because the fatty acids in camellia oil have antioxidant effects and contain trace elements, it can prevent certain cancers (breast cancer, prostate cancer, colon cancer, and uterine cancer).

Radiation protection:

After camellia oil was found to have the function of enhancing radiation protection, it was used to make food for astronauts.

Excellent baby food

Camellia oil is the natural fat that most closely resembles human milk in terms of its composition and digestibility.

Anti-aging:

Experiments have shown that the antioxidant vitamin E contained in camellia oil can prevent brain aging and prolong life.

As for the effects of tea oil, there is another point that is more beneficial to female friends, which is that it protects the skin condition. It has a very good effect on women's skin care. Moreover, there is one very big difference between tea oil and traditional vegetable oil, that is, even when heated, it will not produce substances harmful to the human body, which is something that traditional vegetable oil cannot do.