What foods should not be eaten when you have a fever?

Fever is a common symptom. Sometimes it can be caused by showering or catching a cold. Fever is very harmful to the human body. Fever must be treated in time. If it is not treated in time, it is easy to have sequelae. In addition to active treatment, a reasonable diet can also regulate the physical discomfort caused by fever. So, what food should not be eaten when having a fever?

1. Avoid eating too many eggs:

Eggs are indeed rich in nutrients, but it is not advisable to eat too many eggs during a fever. This is because the protein in the eggs will produce a certain amount of extra heat after being broken down in the body, which will increase the body's heat, aggravate the fever symptoms, prolong the fever time, and increase the patient's pain.

2. Avoid drinking too much tea:

Drinking strong tea will keep the brain in an excited state, speed up the pulse and raise blood pressure, which will in turn cause the patient's body temperature to rise and make him irritable. At the same time, tea water will affect the decomposition and absorption of drugs and reduce their efficacy.

3. Avoid drinking too much cold drinks:

If the fever is caused by infectious diseases such as bacillary dysentery caused by unclean food, the gastrointestinal function will be weakened, and drinking more cold drinks will aggravate the condition and even worsen it to endanger life.

4. Avoid eating too much honey:

During a fever, the main focus should be on clearing away heat, and nourishing food should not be used. Honey is a tonic that replenishes qi and strengthens the middle, if you take more honey. The patient's internal heat will not be properly cleared and eliminated, and other complications may occur easily.

5. Avoid eating spicy food:

As the body temperature rises and the metabolism is vigorous, eating warm and spicy foods such as ginger, garlic, and peppers will add heat to the condition, aggravating the condition and not helping to reduce the fever.

Through the above article, we can know that there are five kinds of food that should not be eaten when you have a fever. When you have a fever, you must pay attention to the above-mentioned foods. The above-mentioned foods will aggravate the fever or cause other diseases. When you have a fever, you must pay attention to climate changes, add clothes in time, and drink more water. Keeping the body hydrated can speed up recovery.