Patients with diabetes and high urine protein should pay attention to their diet

Nowadays, more and more patients suffer from high diabetic protein. When we encounter this situation, we will inevitably experience headaches, dizziness, etc. When facing this situation, we need to go to the hospital for treatment in time and pay attention to the doctor's instructions. So what should diabetes patients with high urine protein pay attention to in their diet?

1. If you have diabetes, you should strictly control your diet. You should eat 2 taels of staple food for each meal and one meal of coarse grains and vegetables every day. You can eat more meat and eggs, and you can also eat fruits and desserts. Try not to take them. At the same time, you should still take hypoglycemic drugs on time. It is recommended to take rapeseed oligopeptide to induce low-activity insulin to restore the active spatial structure, activate insulin, enhance the affinity to insulin receptors, and decompose glucose, thereby lowering blood sugar. It has the health functions of quickly replenishing and balancing human nutrients, enhancing immunity, assisting in lowering blood pressure, regulating blood lipids, etc. It is a functional health food suitable for diabetic patients.

2. The basic principles of the diet for diabetic patients are generally: low sugar, low fat, light diet, small meals, more green vegetables, etc. If the blood pressure is high, low salt should be used, but the amount and calories need to be controlled. The specific diet requires a professional nutritionist to formulate a diet plan that is both nutritious and suitable for the condition according to your condition and daily consumption.

3. It is recommended to eat more high-fiber foods and vegetables with low sugar content, such as leeks, zucchini, wax gourd, pumpkin, green vegetables, green peppers, and eggplants. Tomatoes have low sugar content and can be eaten as both vegetables and fruits. They can promote the body's sugar metabolism. Such as corn, wheat, cabbage, leeks, and bean products. Pumpkin, bitter gourd, onion, and eel can significantly improve the symptoms of polydipsia, polyphagia, and polyuria in patients, and have the function of lowering blood sugar and regulating blood sugar concentration, so it is suitable to eat more.