How to soak papaya vinegar

How to soak papaya vinegar

Papaya vinegar is also a taste treasured in memory. Papaya vinegar is a very good drink with a sweet and sour taste. Many people also want to learn how to make papaya vinegar. First, prepare the papaya and ginger vinegar, put them in a casserole and simmer slowly over low heat until they are crispy. This dosage can be divided into different times according to the dial. Papaya has the effects of relieving cough and reducing phlegm, and promoting lactation. It is suitable for patients with many gastrointestinal diseases and poor digestive systems.

How to make papaya vinegar

500 grams of papaya, 30 grams of ginger, and 500 milliliters of vinegar. Put the above three ingredients into a casserole and simmer over low heat until cooked. Take 1 dose in 3 times, once a day, for 3 to 4 consecutive doses.

Papaya vinegar effects and precautions

Strengthen the spleen and resolve blood stasis, soothe the liver and harmonize the stomach, dispel cold and detoxify, and promote lactation. It is suitable for patients with chronic gastritis and peptic ulcer, and can also be used for those with hiccups, lack of milk, and retained lochia.

How to cook papaya with vinegar and pepper

1. Peel and shred papaya, boil it in boiling water with a small amount of salt, cool it in clean water (cold), and drain the water for later use

2. Wash and shred the cucumber and mince the garlic

3. Take a container, mix all the seasonings together, pour it on the papaya and cucumber shreds, mix well and serve.

The efficacy and function of papaya

Strengthen the spleen and help digestion

It can break down fat into fatty acids; modern medicine has discovered that papaya contains an enzyme that can digest protein, which is beneficial to the body's digestion and absorption of food, so it has the function of strengthening the spleen and digesting food.

Anti-epidemic and insecticide

Papain and papain have anti-tuberculosis effects and parasites such as redworms, roundworms, whipworms, and amoebas, so they can be used to kill insects and fight tuberculosis.

Breastfeeding and anti-cancer

The rennet in the melon has a lactation-promoting effect, and papaya has anti-lymphocytic leukemia effects, so it can be used to promote lactation and treat lymphocytic leukemia (blood cancer).

Supplement nutrition and improve disease resistance

Papaya contains a large amount of water, carbohydrates, protein, fat, multiple vitamins and multiple essential amino acids for the human body. It can effectively supplement the body's nutrients and enhance the body's disease resistance.

Antispasmodic

The papain contained in papaya pulp has the effect of relieving spasm pain and has a significant therapeutic effect on gastrocnemius spasm.

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