Because fish parsley and mint look very similar, many people in life cannot tell them apart and don't know whether fish parsley is mint. In fact, fish parsley is mint, which can be understood as one of the mint categories. It is also called green mint and other names. The main effects are: clearing away heat and detoxifying, clearing away heat and dissipating heat, refreshing and regulating qi, preventing colds and fever, relieving redness, swelling and pain in the throat, etc. Fish-coriander is a cold dish available in many places. For places with hot and humid weather, fish-coriander is definitely a very good cold dish to relieve the heat. Many people also know that fish-coriander is actually a wild vegetable, but they don’t know what kind of dish fish-coriander is. Many people have also noticed that fish parsley and mint look very similar, so everyone is wondering if fish parsley is mint? Fish coriander - a condiment for cooking fish in Sichuan and Chongqing. Fish coriander, a member of the mint family, is also known as green mint, green mint, fragrant flower vegetable, fish coriander, dog meat fragrance, blood coriander, and laigebao fish fragrance. It is a special condiment for cooking fish in Sichuan and Chongqing, and is also used in some stir-fried dishes and cold dishes. 1. Mentha Just as everyone guessed, fish parsley is a kind of mint, a plant of the genus Menthus, also known as spearmint. We can all find that the taste of cilantro and mint is similar, and yes, its effects are complementary to mint. Mint contains a large amount of volatile oil, so it emits a rich and refreshing fragrance. The same is true for fish parsley, so fish parsley also has certain beauty effects. Mint has the effect of clearing away heat, and the same is true for cilantro, which is generally used to relieve summer heat. 2. Dissipate wind and heat Similar to mint, fish parsley is also a kind of traditional Chinese medicine with cool nature and spicy taste, so fish parsley also has the effect of dispersing wind-heat. In addition, fish parsley mainly clears the heat in the upper part of the body, so fish parsley can be used to treat colds and headaches caused by wind-heat. Therefore, fish parsley is a very suitable dish to eat in summer. It can not only relieve the heat of summer, but also refresh the mind and bring a touch of coolness to the summer. 3. Cold dishes Fish cilantro is usually made into a cold dish because, like mint, fish cilantro is also a cold thing that likes shade. It is relatively simple and easy to learn how to make cold fish cilantro. First, wash the fish parsley and cut it into small pieces. Then prepare the onion, garlic and ginger. Wash the onion, ginger, garlic paste and garlic sprouts and place them on the fish parsley. Finally, add various seasonings, and then add some sesame oil, etc. You can adjust the seasoning according to your taste. After stirring evenly, you can eat it directly. It has a very good effect in relieving heat. |
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