Can the skin of fresh walnuts be eaten?

Can the skin of fresh walnuts be eaten?

Many friends think that walnut skins are inedible and that they are bad for the body. In fact, this idea is wrong. Fresh walnut skin has certain medicinal value, so it also has certain benefits to the human body, such as softening blood vessels and anti-cancer. Fresh walnut skins are edible, but not too much, as it can easily cause indigestion.

The walnut skin is the green outer layer, which looks inconspicuous, but it actually has high practical value, especially in terms of medicinal effects. For example, after drying the walnut skin, it can play an anti-cancer, blood vessel softening, meridian relaxation and collateral activation role. It also has a therapeutic effect on tinea capitis, psoriasis, etc., especially the new green skin has the effect of reducing swelling and relieving pain, killing insects and relieving itching.

Some people also use walnut peels to dye their hair, but this is also a folk remedy. Mash fresh walnut skins with an equal amount of tadpoles into a paste, then apply it evenly on the white hair. After about an hour, wash it off, the white hair will tend to turn black.

Boiling water with walnut peels is effective in treating pharyngitis. The walnut peels can be soaked in wine and sealed for 10 days before being eaten. Taking it every time you have stomachache can relieve stomach gas pain, gastric neuralgia, etc. Therefore, walnut skins are edible, but not blindly.

The efficacy and function of walnut skin

Walnut kernels are rich in nutrients and have high medicinal value. They have the effects of strengthening the stomach, replenishing blood, moistening the lungs, and nourishing the spirit. When walnuts are ripe, people will remove the walnut skin and eat the walnut kernel inside. When it comes to dealing with walnut skins, most people just throw them away, but little do they know that walnut skins can have greater uses. The following is an introduction to the effects and functions of walnut peel.

1. The walnut skin that looks green and just picked has the effect of reducing swelling and relieving pain, clearing heat and promoting diuresis. It can not only reduce inflammation, but also has certain insecticidal and antipruritic effects.

2. After the walnut peel is dried, it can be used in traditional Chinese medicine preparations. It can relax the meridians, soften blood vessels, and has a good anti-cancer effect.

3. In terms of sterilization, walnut peel also has its unique features, especially for gastrointestinal inflammation or bacterial infection of the gastrointestinal tract, it has a good therapeutic effect.

4. For external use, walnut peel can also be used to prepare medicines for treating psoriasis and tinea capitis.

Therefore, we should not throw away walnut shells randomly, as they are an indispensable treasure in our lives. The whole walnut is a treasure. The kernel can be eaten and the skin has medicinal value.

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