How about soaking the roots of Rhizoma Nianzi in wine?

How about soaking the roots of Rhizoma Nianzi in wine?

The truncatum is a wild plant, but its fruit is one of people's favorite snacks. The truncatum fruit tastes very sweet and is rich in nutrients. It has a strong health-care effect on people's body. Moreover, the whole truncatum is a treasure, and its root is also a good material for making wine. It has strong medicinal properties. Let's take a look at how about making wine with the root of truncatum? I hope everyone can understand.

The ripe mulberry is sweet and delicious, and you will never get tired of eating it. If you are not worried about constipation, you will be happy to eat it until you are full.

Nianzi is not only a delicious wild fruit, it also has the effects of nourishing blood, replenishing blood, nourishing, calming the fetus, and consolidating essence. Nianzi wine made from Nianzi seeds has the effects of dispelling wind and activating collaterals, promoting blood circulation and moistening the lungs, nourishing the liver and kidneys, and strengthening yang. It also has good effects on anemia in pregnant women. It can be described as a gas station for men and a beauty salon for women.

The root of Rhizoma Renji is also called the root of Rhizoma Renji. Traditional Chinese medicine believes that the root of Rhizoma Renji is pungent and sweet in taste, and neutral in nature. It has the effects of regulating qi and relieving pain, promoting dampness and stopping diarrhea, passively stopping bleeding, and benefiting the kidney and nourishing blood. It is often used to treat symptoms such as hepatitis, uterine bleeding, stomachache, rheumatic joint pain, hernia, hemorrhoids, burns, etc.

According to the "New Edition of Traditional Chinese Medicine", the root of Rhizoma Cyperi can treat acute and chronic hepatitis, hepatosplenomegaly, early cirrhosis, etc., and has a certain effect on lowering transaminase and shrinking the liver and spleen.

In rural areas, the roots of the hawthorn tree are used to make wine, which can nourish the blood, replenish the kidneys, remove dampness, and relieve lumbar muscle strain. It is especially suitable as a health product for eliminating fatigue and restoring energy after physical labor in rural areas. Soak an appropriate amount of Rhizoma Cyperi roots together with red dates, wolfberries, etc. in wine. The longer the soaking time, the better the effect.

Making soup with the roots of mountain raspberries is a common delicacy in rural areas that is both delicious and healthy.

Wild basil root chicken soup

Material:

100g (for 3-5 people) 30g dried root of mountain yam, 500g chicken, salt and sesame oil as needed

step:

1. Wash the roots of the Chinese hawthorn and put them into a clay pot and boil over high heat, then simmer over low heat for 1 hour;

2. Add the chicken and simmer on low heat for 1 hour. Season and serve.

The chicken soup with hawthorn root tastes a bit astringent, and not too much hawthorn root should be added, but the taste is still very special. It has good effects such as promoting blood circulation, regulating qi, nourishing the kidneys and removing dampness.

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