How to store lychees?

Lychee is a very nutritious fruit. For people who like to eat lychees, the preservation method of lychees is what everyone cares about most. Although lychees are delicious, they are difficult to store. If you want to keep lychees fresh, you actually need to pay attention to the methods and techniques. However, when eating lychees, you must be careful not to eat too much. Eating too much can easily cause getting a sore throat. The following introduces the storage method of lychees.

How to store lychees

One of the saving methods:

Cut off the overly long lychee stems, then put the lychees into a plastic bag, tie the bag tightly, and place it in a cool place. If conditions permit, you can immerse the plastic bag containing litchi in water. In this way, the color, aroma and taste of litchi will remain unchanged after a few days.

Saving method 2:

In order to preserve the color, aroma and taste of litchi, you can spray some water on the litchi, then put it in a plastic bag and put it in the refrigerator, using low temperature and high humidity (2 to 4 degrees Celsius, 90% to 95% humidity) to preserve it. Squeezing out as much air as possible from the bag can reduce the oxygen ratio to slow down the oxidation rate and improve the preservation effect.

Saving method three:

Fresh lychee fruits can be stored for 30 days in a relatively sealed container at a low temperature of 1-9°C; the quality will not change much if stored at room temperature for 6 days.

The efficacy and function of litchi

1. Promote intellectual development

Anyone who has eaten lychees knows that the flesh of lychees is sweet. As you can imagine, lychees contain enough sugar. The reason why our body can function normally and grow healthily is because sugar plays a very important role in the human body.

Sugar can help the body absorb enough nutrients, maintain the healthy functioning of the body, and avoid many diseases caused by vitamin deficiency, such as oral ulcers, cardiovascular diseases, male urinary system diseases, etc.

In addition, sugar can promote intellectual development, improve the body's nerve sensitivity, adaptability to external things, and suppression of negative emotions.

2. Whitening and freckle removal

Lychees are rich in vitamin C, which can whiten the skin and promote the growth of skin epidermal cells, thereby reducing the formation of spots. It can also remove spots that have already formed. In addition, the protein in litchi can make the body skin smoother and softer. No wonder Yang Guifei, who loved eating lychees, could be favored by Emperor Xuanzong of Tang Dynasty. She was really enviable.

3. Nourishing blood

Lychee pulp also has the effect of regulating qi and replenishing blood. Red dates have the same effect, so eating red dates and lychees together can more effectively alleviate the phenomenon of blood and qi deficiency. At the same time, it can also have a magical effect on beautifying and nourishing the skin.