Eating less pickled food can reduce the risk of stomach cancer

Eating less pickled food can reduce the risk of stomach cancer

In recent years, gastric cancer has become a major disease that endangers human life. It has brought great pain and distress to humans. Experts say that due to the different locations and ranges of the lesions, the symptoms of gastric cancer vary. Experts believe that eating less pickled foods can reduce the risk of gastric cancer.

Prefer to eat pickled food: A survey is very telling. Doctors once conducted a survey on Japanese who immigrated to Hawaii, and found that the Japanese who maintained Japanese eating habits, that is, those who often ate pickled vegetables, had a much higher incidence of gastric cancer than those whose diets had become westernized. Japanese who had adopted a westernized diet not only ate less pickled vegetables, but also ate more fruits and vegetables, especially lettuce and celery, which are rich in vitamin C, which is negatively correlated with the occurrence of gastric cancer. In addition, milk also plays a role in preventing the occurrence of gastric cancer.

Moldy food: Chinese scientists have found that food and food in areas with a high incidence of gastric cancer are seriously contaminated by mold. Drinking: Excessive drinking can burn the gastric mucosa and cause chronic gastritis, which has the potential to turn into gastric cancer.

In addition to dietary factors, factors related to gastric cancer also include genetic factors. Studies have shown that the incidence of gastric cancer in relatives of gastric cancer patients is 4 times higher than that of the general population. In addition, gastric cancer is also related to gastric ulcers, gastric polyps and Helicobacter pylori infection in the stomach.

The above describes that eating less pickled food can reduce the risk of gastric cancer. To cherish your body, you should eat less pickled food, start now. Expert Tips: If your health has symptoms of disease, you can choose the appropriate treatment according to your symptoms, but do not delay diagnosis, and do not let your life be ruined in hesitation. You should go to a regular hospital for medical treatment in time to avoid delaying the disease and causing serious consequences. If you have other questions, please consult our online experts or call for consultation. Believe in miracles, I wish you health, happiness, and joy!

Gastric cancer http://www..com.cn/zhongliu/wa/

<<:  What foods can prevent prostate cancer?

>>:  What causes colon cancer?

Recommend

What is the use of the residue after peanut oil extraction

When it comes to what can be made from peanuts, t...

Can I do light things during chemotherapy for nasopharyngeal carcinoma

Can I do light work during chemotherapy for nasop...

Redness, swelling and itching all over the body

Many people will experience itchy and red and swo...

What are the symptoms of recovering from a cold?

If you want to know what the symptoms of a cold a...

Can I eat more dried persimmons?

Persimmon cake is a kind of dried fruit that many...

What are the methods to eliminate acne

Acne usually appears in adolescents at a specific...

Will eating with a liver cancer patient cause infection?

Will eating with a liver cancer patient infect yo...

What are the causes of bile duct cancer

Cholangiocarcinoma is a digestive system disease ...

The harm of snail rice noodle

We eat a lot of things every day, and these thing...

Can the effusion in the ankle heal slowly?

Many patients do not take their condition serious...

Is there a relationship between kidney stones and gout

Not only is kidney stones a very common disease, ...

When is the best time to eat raw garlic

In life, some people have the habit of eating raw...

See how Cixi took care of her hair in ancient times

Cixi's bad hair was due to her weak kidney bl...

What's the matter with too much saliva

I don’t know if you have ever paid attention to t...

TCM Syndrome Differentiation of Chronic Pharyngitis

The incidence of chronic pharyngitis is very high...