Esophageal cancer is very common in our lives. This disease has a serious impact on the patient's daily life. So what is the cause of esophageal cancer? Regarding this issue, we will ask experts to talk to you. Experts say that before we understand the cause of esophageal cancer, let's take a look at the early symptoms of esophageal cancer: Pain behind the sternum and under the xiphoid process is more common. Pain behind the sternum or under the xiphoid process when swallowing food can be burning, pricking or pulling, and is most common when swallowing rough, burning or irritating food. It is intermittent at first, but when the cancer invades nearby tissues or penetrates, there may be severe and continuous pain. 1. The carcinogenic effects of tobacco and alcohol. Alcohol is a very important factor among the many pathogenic factors of esophageal cancer. People who drink a lot of beer have a higher risk of esophageal cancer than non-drinkers. The risk of esophageal cancer from smoking also increases with the amount of smoking. 2. Improper diet can lead to esophageal cancer, especially insufficient intake of fresh fruits, vegetables and animal protein, and eating pickled, moldy and other foods containing nitrosamines, nitrates and nitrites and mycotoxins, which will increase the incidence of esophageal cancer. 3. Overheated, hard, crudely made food, swallowing too quickly, and eating spicy food are also closely related to the occurrence of esophageal cancer. For example, drinking too hot tea, eating foods such as garlic, vinegar, and chili, eating small fish with bones, and not having three meals on time. In addition, temporarily eating a large amount of spicy food can also damage the esophageal mucosa and cause secondary cancer. The above is some knowledge about the causes of esophageal cancer that we have prepared for you today. We hope it will be helpful to you. If you have any other needs, you can also consult our online consulting experts. We are always ready to answer your questions and give you more detailed guidance. Esophageal cancer: http://www..com.cn/zhongliu/sda/ |
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