Reasonable diet can effectively relieve bone cancer pain

Pain is a common symptom in cancer patients, and the main symptom in bone cancer patients is pain, which will accompany bone cancer patients for a long time.

Pain can seriously affect the patient's quality of life. According to a report from the World Health Organization, there are approximately 3.5 million to 4 million cancer patients suffering from pain worldwide, more than half of whom suffer from moderate or severe pain. In addition, almost all patients with advanced cancer have pain as the main symptom.

The most basic way to maintain health and prevent disease is diet. A reasonable diet can not only prevent the occurrence of tumors, but also facilitate the treatment of tumors, thereby reducing the occurrence of pain. Some people do not understand why diet can relieve pain. The principle is very simple, because a reasonable diet can avoid the continued action of certain pathogenic factors, and at the same time improve the body's disease resistance.

And Chinese medicine believes that different foods have different properties and flavors, and different properties and flavors will have different effects on different organs. Therefore, patients with bone cancer pain should pay attention to their diet.

Patients with bone cancer who have a hot constitution can choose foods with the effect of clearing away heat and detoxifying when they are in pain, such as mung bean, reed root, bitter gourd, white radish, bamboo shoots, licorice, etc.; patients with bone cancer pain who have a cold constitution can choose warm foods, such as ginger, sea cucumber, beef, orange, buckwheat, etc.; patients with a neutral constitution and severe pain can choose neutral foods, such as rice, coix seed, papaya, poria, yam, white peony, etc.