Dietary remedies for patients with different symptoms of cervical cancer

Dietary remedies for patients with different symptoms of cervical cancer

Cervical cancer is one of the common malignant tumors in women. After the onset of the disease, patients will show symptoms such as abdominal pain, increased vaginal discharge, bleeding, loss of appetite, and weight loss. During the treatment, patients can be supplemented with diet therapy to strengthen their physical fitness and relieve the corresponding symptoms. The diet therapy methods are as follows.

1. Ingredients: 1 live chicken, 12 grams of mugwort, and 15 grams of wolfberry.

Method: Kill the chicken and remove the internal organs as usual. Put the mugwort leaves (wrapped in cloth) and wolfberries into the chicken's belly, seal it with bamboo sticks, add water and stew it until it is soft, remove the mugwort leaves, season with salt, drink the soup and eat the meat.

Indications: Cervical cancer patients with weak constitution.

2. Ingredients: 25 grams of mugwort leaves and 2 eggs.

Preparation and usage: Use a clay pot (avoid using iron pot) to cook moxa leaves and eggs over low heat. After the eggs are cooked, remove the eggs, peel them and cook for another 10 minutes.

Indications: Continuous cold pain in the lower abdomen caused by cervical cancer.

3. Ingredients: 50 grams of wild yam and appropriate amount of white sugar (or honey).

Preparation and usage: Add two and a half bowls of water to the wild yam and simmer until one bowl of water remains. Add sugar or honey to taste when serving.

Indications: Increased leucorrhea due to cervical cancer.

4. Ingredients: 60 grams lean pork, 30 grams isinglass, 60 grams glutinous rice.

Preparation and usage: Cut the pork and fish glue (after soaking for one day) into shreds, cook porridge with rice, and season with salt and oil before eating.

Indications: Cervical cancer patients with weak body and loss of appetite.

5. Ingredients: 100 grams of polished rice, 60 grams of water chestnut starch, and appropriate amount of brown sugar.

Method: Add water to the glutinous rice and cook it into porridge. When the porridge is half cooked, add water chestnut starch and brown sugar and cook it into porridge.

Indications: Tonifies Qi and strengthens the spleen, can be used to treat cervical cancer.

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