What to eat to cure uterine cancer

If uterine cancer is discovered early, it will be very easy to treat. Everyone should know what kind of disease uterine cancer is. It will have a great impact on women and make their lives messy. For patients with uterine cancer, what is better to eat? Let's take a look!

(1) It is advisable to eat thistle, melon, water chestnut, coix seed, fig fruit, black plum, burdock, oyster, turtle, and seahorse.
(2) People with bleeding should eat shark fin, sea cucumber, mackerel, black fungus, shiitake mushroom, mushroom, clams and broad beans.
(3) People with edema should eat sturgeon, ulva, red beans, corn, carp, dace, loach, clam, pangasius, duck meat, lettuce, and coconut milk.
(4) In case of lumbago, lotus seeds, walnuts, coix seeds, leeks, plums, chestnuts, taro, soft-shelled turtle, jellyfish, royal jelly, horseshoe crab, and swimming crab are suitable for consumption.
(5) People with excessive leucorrhea should eat squid, mussels, clams, razor clams, oysters, turtles, jellyfish, sheep pancreas, sparrows, cowpeas, ginkgo nuts, walnuts, lotus seeds, water chestnuts, and celery.
(6) Foods that can prevent and treat the side effects of chemotherapy and radiotherapy: tofu, pork liver, blue carp, crucian carp, cuttlefish, duck, beef, frog, hawthorn, black plum, mung bean, and fig.
The above foods can help uterine cancer patients recover after surgery. When uterine cancer patients have just finished surgery, they must pay special attention to their eating habits and living habits. This will enable the patient's body to recover quickly. Therefore, I hope the above introduction can help everyone.