What are the application methods in thyroid cancer care

What are the application methods in thyroid cancer care? There are many dangers of suffering from thyroid cancer, so nursing is an indispensable one. For patients, good nursing measures can also help patients strengthen their physical fitness and have more strength to fight against the troubles of the disease. So what are the application methods in thyroid cancer care?

Thyroid cancer care

1. Nutrition should be balanced

Although cancer patients need to supplement a lot of nutrients, they should also supply the right amount of nutrients according to the needs of the patients. In addition to adequate high-quality protein intake, they should generally focus on low fat and moderate carbohydrates. What are the methods of nursing for thyroid cancer? Pay attention to supplementing vitamins, inorganic salts, cellulose, trace elements, selenium, etc., which can be obtained from fresh vegetables and fruits. However, the absorption rate of selenium from food is not very high, so you should prepare some Selenium Weikang tablets at home as a selenium supplement to strengthen selenium supplementation.

2. The recipe structure should be reasonable

Since thyroid cancer patients may experience anorexia after treatment, the patient's diet should not be monotonous. Family members should pay attention to providing a variety of menus with new styles and reasonable structure. When making the menu, try to combine lightness with high nutritional quality, softness and easy digestion with rich vitamins.

3. Ensure the supply of total calories

Thyroid cancer care, the total calories from food intake every day should generally be no less than the minimum requirement of normal people, that is, more than 10 kilojoules per day, because cancer patients have high protein decomposition and reduced anabolism, and their nutrition is in a state of insufficient income, so we must pay attention to increasing the protein supplement for patients. Suitable foods for supplementation include: eggs, milk, meat, soy products, etc.