Eating more bean sprouts, kelp, onions and purple cabbage can effectively prevent liver cancer. Bean sprouts contain a variety of vitamins that can inhibit the growth of cancer cells; kelp and purple cabbage can eliminate toxins in the liver and effectively protect the liver from damage; onions can not only kill bacteria and disinfect, but also have antioxidant functions. Cancer itself is a relatively scary disease. Although living conditions are getting better and better, more and more people are squandering their lives. If you don't pay attention to your diet and daily routine, or often eat moldy food, it may cause the patient to suffer from liver cancer. The liver is a very important part of the human body. If you suffer from the disease, it will bring a lot of harm. So what should you eat to prevent liver cancer? |
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