How to use an electric oven

Many families like to use electric ovens, especially some young people nowadays like Western-style breakfast very much. Everyone should have eaten breakfast at Pizza Hut. Many of them are made in the oven, such as toast, gratin, hot dogs, etc. The oven can also make a lot of delicious food, and the most important thing is that it is simple, convenient and fast, which fits the lifestyle of young people. So how to use an electric oven?

Some families like to use electric ovens, especially some Western food, especially breakfast. If they don’t have much time, the electric oven will save time and the food made will be delicious. Do you know how to use an electric oven? Today we will learn how to use an electric oven so that you can easily make a lot of delicious food.

1. Use of baking tray and baking net

Baking trays are mainly used for baking hamburgers, steaks, chicken, duck, cookies, bread, etc.; baking nets can be used for baking foods such as shelled peanuts and sunflower seeds; baking nets and cake molds are required for baking cakes; when baking fish, both the baking net and baking tray should be used at the same time (put the baking net on the baking tray, then put the fish).

No matter what kind of food you are baking, only one pan should be placed at a time so that the food can be baked by the upper and lower fire at the same time.

2. Operation steps of automatic electric oven

(1) Place the prepared food to be baked in a baking pan that has been greased with cooking oil;

(2) Plug in the power plug;

(3) Turn the conversion switch to the full load position, that is, the upper and lower heating are powered on at the same time, and turn the thermostat to the required temperature position.

After a certain period of time, the indicator light goes out, indicating that the oven has reached the preheating temperature.

(4) Use a handle fork to place the baking tray containing the food to be baked into the oven.

(5) When automatic timing control is required, turn the timer to the preset baking time; if automatic timing control is not required, turn the timer to the "long connection" position.

(6) During the baking process, you should always observe whether the different parts of the food are heated evenly. If necessary, use the handle fork to turn the baking tray.

(7) When the preset baking time is reached, turn the switch and thermostat back to the "off" position, unplug the power plug, take out the food, wait for the oven to cool down, and then wipe the oven cavity, door and accessories clean.

3. Matters needing attention when using an electric oven

(1) The temperature of the top and door of the electric oven is relatively high. Do not touch them with your hands when using it. Be sure to use the handle fork when taking out and placing the baking tray. Do not let your hands touch the heater or other parts of the oven cavity to avoid burns.

(2) The electric oven heater has a certain thermal inertia. When the power is on, it takes 2-3 minutes for the heater surface to reach the normal operating temperature; when the power is off, it also takes a certain amount of time to cool down. Knowing this characteristic of the heater makes it easier to turn on or off the heater power supply in advance according to the degree of baking of the food.

(3) Before putting food into the oven, be sure to preheat the oven.

(4) Due to the heat dissipation of the oven door, the baking degree of the food near the oven door is always slightly weaker. In order to bake the food on each part of the baking tray evenly, you can turn the baking tray halfway through the baking time and continue baking.

(5) For safe use of electricity, the electric oven should have a good grounding wire.

(6) After each use of the electric oven, be sure to wipe it clean after it cools down. The baking tray and grill can be washed with water, but the oven door, oven cavity and outer shell should never be washed with water. Wipe them with a dry cloth. If the oven cavity, baking tray and grill are stuck with food juices after baking and carbonization and are difficult to clean, use cuttlefish bones dipped in water or detergent to gently wipe them off.

Do you like to use an oven in your daily life? The oven has many functions, such as baking steak, cookies, toast, etc. Especially in the morning, baking a few slices of toast, frying an egg, and drinking a glass of milk really saves time and is also very nutritious. Now many people don’t have time to make breakfast, so buy an oven and put it at home.