Many people like to eat fish and know that fish has a fishy smell. If the fishy smell is not removed cleanly, people will not have much appetite when eating it. Therefore, in order to make the fish delicious and tasty, you need to pay attention to removing the fishy smell. In fact, there are many ways to remove the fishy smell, and they are all very simple. As long as you pay a little attention when making it, the fishy smell of this dish will completely disappear. Please see the following method: First, when killing the fish, be sure to remove the black film in the fish's belly, as it has a very strong fishy smell. Second, you can also soak the fish in salt water before killing it, which can wash away some of the fishy smell. Third, adding a little ginger when cooking fish can remove the fishy smell. This method is very common, but it is best not to add the ginger at the beginning. Wait until the fish is slightly heated. Fourth, you can add some cooking wine, red wine, beer, etc. when grilling fish. This can also reduce the fishy smell and increase the flavor of the fish. Fifth, adding some flour or starch when frying fish can also absorb some of the fishy smell. The above is the method I told you to remove the fishy smell. After reading it, you have remembered the details. Do you think it is very simple? As long as you remember to use it when cooking fish, then the editor’s explanation will not be in vain. There are many little tips in life. As long as we are good at discovering and summarizing, our lives will become better. |
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