Ginseng has been a popular health product in our country since ancient times and is the first choice for people's health care and tonic. However, different types of ginseng have very different targeted diseases and medicinal properties. The choice of taking ginseng should be based on your own physical condition. People with weak constitution should choose raw sun-dried ginseng, and those with deficiency of yang energy due to deficiency and cold should choose red ginseng. People with severe cardiovascular and cerebrovascular diseases should choose wild ginseng. Ginseng has good nourishing and strengthening properties and is non-toxic and has no side effects. Ginseng has many pharmacological effects such as tonifying deficiency and strengthening the body, and is suitable for patients with various debilitating diseases. Ginseng mainly contains saponins, peptides, amino acids, vitamins and other substances. They are essential amino acids that make up the human body. At the same time, they are amino acids that the human body cannot synthesize on its own and can only be obtained from food. Needless to say, ginseng has special nutritional value and good therapeutic effects. Ginseng is a holy medicine for replenishing vital energy. It can not only replenish qi and strengthen the body, but also replenish qi and generate blood. Ginseng can affect the higher nerve centers that regulate sexual function, exhibit gonadotropin-like effects, and can also enhance sperm motility. Clinical applications show that it also has a certain therapeutic effect on cortical spinal impotence caused by neurasthenia, but it is ineffective for the mental type. There are a large number of good prescriptions for nourishing the kidney and strengthening yang in ancient and modern times, such as Quanlu Pills, Ronggui Baibu Pills, Shenrong Weisheng Pills, etc. They are all effective for treating weak kidney qi, sore waist and knees, impotence, premature ejaculation, spermatorrhea, etc. Ginseng plays the role of nourishing qi, strengthening the kidney and assisting yang in the prescriptions. Ginseng is also very effective in replenishing qi and nourishing yin. In clinical medicine, ginseng is used together with Ophiopogon japonicus and Schisandra chinensis to replenish qi and nourish yin. It has the best health care effect for people with insufficient qi and yin and loss of body fluids. Eating ginseng can also improve the symptoms of diabetic patients, effectively control the occurrence of diabetic complications, and has a certain maintenance effect on the digestive system. It can not only promote the secretion of digestive juices, but also has a good therapeutic effect on patients with gastric acid and gastric ulcers. |
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