Helicobacter pylori killer

Helicobacter pylori killer

Old people often say that good teeth mean a good appetite. But we all know that good teeth mean a good appetite. Nowadays, many people suffer from gastritis to varying degrees, and the most common clinical condition is patients infected with Helicobacter pylori. Patients infected with Helicobacter pylori usually experience bad breath, indigestion, stomach pain, etc. It is very difficult to completely cure Helicobacter pylori, and it will be infected again after being cured.

Almost more than half of the people in our country are infected with Helicobacter pylori, and many people have almost no symptoms. This shows that many Helicobacter pylori carriers do not develop a series of other diseases. From this perspective, Helicobacter pylori is not that scary after all.

However, letting Helicobacter pylori run rampant in the stomach is not a good choice, because after all, it is a time bomb in the stomach, and there is no way of knowing what will happen and how it will cause a variety of diseases.

1. What diseases can Helicobacter pylori cause?

1. Helicobacter pylori can cause gastritis and gastrointestinal ulcers

A large number of studies have shown that more than 90% of patients with duodenal ulcers and 80% of patients with gastric ulcers are tested positive for Helicobacter pylori infection.

2. Helicobacter pylori causes acid reflux and heartburn

Helicobacter pylori can cause excessive stomach acid, and the most direct reaction is acid reflux and heartburn, which can manifest as abdominal pain, bloating, morning nausea, acid reflux, belching, hunger, and in severe cases, vomiting.

3. Helicobacter pylori leads to weakened gastrointestinal function

Helicobacter pylori can survive in the dirt between teeth, causing oral infections and producing smelly substances that manifest as bad breath.

4. Helicobacter pylori can cause stomach cancer

Gastritis and gastrointestinal ulcers caused by Helicobacter pylori will continue to worsen and even cause gastric cancer if they are not eliminated during the treatment process.

2. How to avoid Helicobacter pylori in daily life

All diseases come from the mouth, and Helicobacter pylori infection is no exception. Therefore, prevention of Helicobacter pylori should start with daily diet.

1. People infected with Helicobacter pylori should choose foods that are easily digestible, contain sufficient calories, and are rich in protein and vitamins. Such as porridge, thin noodles, milk, soft rice, soy milk, eggs, lean meat, tofu and soy products. During this period, you should also eat more foods rich in vitamins, such as fresh vegetables and fruits.

2. Avoid eating fried, raw, and difficult-to-digest foods. In addition, you should not eat too much fruits and vegetables and whole grains that are high in crude fiber, because these foods are not only rough and difficult to digest, but also cause a large amount of secretion of gastric juice and gastric acid, which increases the burden on the stomach. Excessive gastric acid will also irritate the damaged gastric mucosa.

3. Stay away from spicy, irritating, raw, cold and greasy foods.

3. Recommend several foods that can be regarded as the nemesis of Helicobacter pylori.

1. Clove tea

Clove tea can cleanse the intestines, detoxify and nourish the stomach. Drinking it for a long time can regulate the stomach and intestines, nourish the stomach and strengthen the spleen. The ancients said: "Internal damage to the spleen and stomach will cause all kinds of diseases." The stomach is not only our largest digestive organ, but also affects the functioning of other organs in the body. Therefore, once the stomach is not in good condition, it will lead to many diseases and affect the health of other organs. To maintain good health, you must start with nourishing the stomach!

The traditional Chinese medicine clove is an excellent antibacterial agent that can inhibit Helicobacter pylori and reduce the risk of gastric cancer by 60%. Clove has the effects of warming the middle and relieving adverse reactions, nourishing the stomach and strengthening the spleen. The clove oil and eugenol contained in clove leaves have antibacterial and antibacterial effects, and can effectively inhibit the activity of Helicobacter pylori.

How to consume: Take 6 grams of cloves to make tea and use it for daily drinking.

2. Hemp seed oil + honey water can eradicate Helicobacter pylori

Preparation method: 1 spoon of hemp seed oil + 1 spoon of honey, stir well with warm water and drink. It is recommended to drink it one hour before meals. It can inhibit the secretion of gastric acid, especially for people with peptic ulcers. (Of course, if you find it troublesome, you can just drop a few drops into the dishes, which is also very simple)

Efficacy: Honey has a significant anti-inflammatory effect, and has a good therapeutic effect on gastritis, stomachache, gastric chancre, indigestion and other diseases.

Hemp seed oil contains linolenic acid and linoleic acid, which can kill and inhibit Helicobacter pylori. Appropriate intake can kill bacteria and nourish the stomach, and can also moisturize the intestines, promote bowel movements and remove bad breath. In addition, the natural bifidobacterium components contained in hemp seed oil are also very effective in killing Helicobacter pylori (Bifidobacterium tablets are also used to treat Helicobacter pylori, but their effects are good, but their activity is much worse than natural plant ingredients). The perfect combination of hemp seed oil and honey can achieve a triple bactericidal and stomach-nourishing effect. Generally speaking, after drinking it for about a month, stomach problems will improve.

3. Purple Cabbage

Purple cabbage is rich in anthocyanins. Anthocyanin is a very powerful antibacterial agent. Its main function is to prevent bacteria from adhering to the stomach wall, inhibit the growth of Helicobacter pylori, and reduce the reproduction and activity of Helicobacter pylori.

Recommended way to eat: Juice the purple cabbage.

Tips: Because anthocyanins lose their activity during cooking, try not to eat them by stewing, boiling or frying. It is best to eat them by cold salad or juicing.

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