Can you still eat frozen durian?

Many people store durian in the refrigerator, but some people put it in the freezer. So can durian still be eaten after it is frozen? Most of the durian we buy from the market are very fresh. If you can’t eat them, you can store them in the freezer. Durian is edible after being frozen and is still rich in nutrients, so you don’t have to worry about frozen durian.

First of all, the taste and texture of durian can be improved after freezing. At room temperature, the flesh is soft and watery, but after freezing, the whole thing becomes crispy and soft, and the taste can be compared to ice cream;

Second, the fragrance of durian is indeed locked. In the frozen state, the molecular structure becomes inert molecules, which makes it so that the fragrance of durian will not be released outwards, but will be concentrated in the durian flesh. But when you cut a piece and put it in your mouth, the fragrance will burst out immediately under the instantaneous drive of heat, occupying the entire mouth. At this time, take a deep breath, and you will feel unprecedented refreshment;

Third, the fragrance of durian is locked in when it is frozen, so it won’t stink up the refrigerator.

Fourth, the shelf life is relatively long, basically two weeks is no problem. For foodies, this is not a problem at all.

In addition, some foodies choose to freeze durian not only to preserve it for a long time, but also to pursue the taste of durian after freezing. After freezing durian, its texture and taste are improved. At normal temperature, the advantage of durian is that it is a bit soft and watery, but if it is frozen, it will become very crispy and soft. It tastes almost like ice cream, and it has a very rich flavor. Better than any flavor of durian ice cream.

Secondly, durian also has a shelf life when frozen. After a long time, the material structure of durian will change, even though no changes can be seen from the outside. If you want to preserve durian for a longer time, do not peel the durian flesh. This will keep it for much longer than putting the flesh in the refrigerator.