How to clean the large intestine

Pig large intestine is a kind of pig offal that many people like to eat. Before eating it, it should be cleaned carefully to reduce the odor. When cleaning, some rice vinegar or alum is generally used, or some alkaline noodles can be used to clean, which can effectively remove the odor. The nutritional value of pig large intestine is relatively high, and it is delicious. Of course, you can't eat too much, as it has relatively high calories.

How to cleanse the large intestine

1. When cleaning pig large intestine, add some vinegar and a tablespoon of alum to the water, rub it several times, and then rinse it with clean water several times to clean it.

2. Add some salt and alkali to the offal you buy before cleaning to reduce the odor.

3. Using rice water to clean pig intestines and stomach is also very effective.

4. Wash the pig intestines with sauerkraut water twice and the fishy smell can be basically eliminated.

5. Secret recipe: Wash it several times with flour and vinegar respectively. Method three: First put the pig intestines in a basin, then put cornstarch and salt in the basin, and slowly grab them with your hands for about two or three minutes to clean the pig intestines. Then put cornstarch, salt and a little vinegar, and rub them with your hands for four or five minutes. Turn the pig intestines over and rub them for a few more minutes. Finally, rinse off the cornstarch and salt with clean water.

Nutritional value of pig intestines

Pig large intestine is a very delicious ingredient. Many people don’t like to eat it because it is a kind of pig’s internal organ and they think it is not very hygienic. There is nothing wrong with having this idea, but you are missing out on a delicious dish! Food cooked with pig large intestine tastes very good. The feeling of eating pig large intestine in the mouth is both meaty and without the greasy feeling of fat. It is very refreshing. Pig intestines not only taste good, but also have very high nutritional value. Let's take a closer look at the specific manifestations of the nutritional value of this ingredient!

Pig intestines are used to transport and digest food. They are very tough, not as thick as pig stomachs, and have a moderate amount of fat. According to the function of pig intestines, they can be divided into large intestine, small intestine and intestinal head. Their fat content is different, the small intestine is the leanest and the intestinal head is the fattest. Pig large intestine has the effects of moisturizing dryness, replenishing deficiency, quenching thirst and stopping bleeding. It can be used to treat weakness and thirst, rectal prolapse, hemorrhoids, blood in the stool, constipation and other symptoms.

The therapeutic effects of pig large intestine are mainly manifested in: pig large intestine is cold in nature and sweet in taste; it has the effects of moistening the intestines, removing wind-heat in the lower abdomen, and stopping frequent urination. Using pig large intestine to treat large intestine diseases has the effect of moistening the intestines and curing dryness, regulating bloody diarrhea and internal toxins. Ancient doctors often used it for hemorrhoids, bleeding stools or bloody diarrhea. For example, the Zhu Zang Pills in "Renzai Zhizhi Fang" and "Qixiao Liangfang", and the Lian Ke Pills in "Bencao Mengquan" are all famous prescriptions for treating rectal diseases, all of which use pig large intestine. "Thousand Gold." "Dietary Therapy": Pig's perineum is used to treat perineum with excessive bleeding. "Compendium of Materia Medica": It treats wind-heat in the large and small intestines.